Chef De Partie 20k – 26k Based on experience – The Rank Group – Blackpool

The Rank Group

Company Description

The Upper Deck @ Grosvenor Casino Blackpool

Are expanding our kitchen and building a second downstairs kitchen due to popularity.

We are looking for experienced chefs with a passion for fresh food, and an eye for detail.

We know that to be the best, you need to work with the best people. So if you are passionate about coking, have experience in the hospitality industry and a personality that makes people remember you for being amazing – then we want to here from you!


A chance to learn all about fine dining with our new kitchen team lead by chef Louis Reynolds

Hourly pay and tips with OTE of up to £27,500 full time

Flexible contracts Part time and full time – to suit your life balance

50% of all F&B to your friends and family – to treat the loved ones

Cheap Staff Meals – to keep you going

Regular Tips in every pay – to buy the nice things

Team awards nights and staff outings – we work hard and play harder

Free employee help line – for the challenges in life

Paid breaks / holidays / Pension / Overtime

Discounts on high street brands

An exciting work environment never with a dull moment


Learn & Produce our menu's to spec

Maintain the highest standards of cleanliness and safety

Work with our Head & Sous chef with Menu Development

Be a champion of brand standards & Stock Management

Have previous experience in a face paced kitchen

WHAT DO I NEED?Just like the perfect dish or cocktail, you will need a few ingredients….

Have a passion for cooking (if you know, you know!)

Have a great eye for detail – ( it really matters)

Be a fun-loving, social, team player ( its you that makes the difference)

Be ready to work hard ( and have fun!)

Due to the nature of the business all applicants must be 18+


Level 2 Food Hygiene

At least 1 years experiance in a busy kitchen.

Read more…

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